![](https://www.albergoverrazzano.it/wp-content/uploads/2021/12/img-home-ristorante-menu-ricette-typical-best-restaurant-terrace-greve-in-chianti-main-square-giovanni-verrazzano-5.jpg)
Our specialties
Menù
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Ribollita
€10
Soup of bread, black cabbage, cabbage and beans
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Pappardelle pasta with wild boar
€14
Fresh pasta with wild boar sauce
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Stracotto di Caterina De’ Medici
€18
Stewed beef, wine, pine nuts, raisins, garlic