Restaurant
The restaurant Giovanni Da Verrazzano has 80 seats inside and 50 seats on the beautiful terrace overlooking the splendid square of Greve in Chianti. The cuisine is deeply linked to our lands, as is the choice of wines: from the countless selections of Chianti Classico to the area’s barrique wines, from Brunello di Montalcino to Nobile di Montepulciano. We only use extra virgin olive oil produced in Chianti region, we use only fresh produce. Our selection of meats are cooked on the grill on oak wood.
STARTERS
Antipasto with cold cuts, cheese, liver patè crostini and vegetables in olive oil
€ 13,00
–
Liver patè crostini
€ 8,00
–
Goat and sheep cheese plate
€ 15,00
–
Crostini with fresh porcini mushrooms and cheese
€ 10,00
FIRST COURSES
–
Ribollita ( vegetable soup with bread inside)
€ 10,00
–
Pappardelle with wild boar sauce
€15,00
–
Chitarra with fresh porcini mushrooms
€ 15,00
–
Taglierini with black truffle
€ 22,00
–
Ravioli ricotta and spinach in butter and sage
€ 15,00
–
Bufala stuffed ravioli with tomatoes and sheep cheese
€ 15,00
–
Tagliatelle with meat sauce (beef pork and wine)
€ 13,00
MAIN COURSES
Florentine stake
€ 50,00 al kg
–
Grilled chicken with potatoes
€ 17,00
–
Grilled sausages with potatoes
€16,00
–
Grilled pigeon and potatoes
€ 28,00
–
Rabbit in cacciatora sauce
€ 20,00
–
Brased beef in chianti classico wine
€ 20,00
–
Tartare with raw porcini mushrooms
€ 25,00
–
Grilled beef tagliata with fresh porcini mushrooms
€ 28,00
–
Fried meat balls with deep fried mushrooma
€18,00
SIDE DISHES
White beans
€ 7,00
–
Salad
€ 6,00
–
Grilled fresh porcini mushrooms
€ 18,00
–
Green beans in tomato sauce
€ 7,00
Desserts
Creme caramel ( gluten free)
–
Panna cotta with chocolate ( gluten free)
–
Cake with cream and berries
–
Zuppa inglese
–
–
Tiramisù
–
Yogurt cream with berries
Cover charge €2,50
–
Water € 2,50
–
Soft drinks € 4,00
–
Coffee € 2,00
–
Cappuccino € 3,00
–
Beer 33cl € 6,00 / € 12,00